LUIGI'S
10801 CORKSCREW RD, Estero FL 33928 · 2399946282
Last inspected Nov 18, 2025 · 6 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Equipment in poor repair. Observed gaskets torn on the double store stand up freezer next to the three compartment sink.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on the walk in cooler shelves.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink in rear kitchen, operator replaced.
Current Hotel and Restaurant license not displayed. Observed license current but not available.
Equipment in poor repair. Observed gaskets torn on reach in double door freezer on the back line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in fan guard with dust like substance.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in rear prep kitchen area soiled with dust like substance.
Current Hotel and Restaurant license not displayed. Observed current license not displayed.
Employee with no hair restraint while engaging in food preparation. Observed employee with no hair protection while preparing food. Employee put on hairnet.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers in the walk in coolers with dust like substance.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed precooked and individual wrapped lasagna pieces not date marked.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on slicer guard and blade.
Bowl or other container with no handle used to dispense food. Observed portion control cup used in the grated Parmesan working container in the work top refrigerator on the front line to scoop cheese.
Current Hotel and Restaurant license not displayed. Observed current license not on display.
Equipment in poor repair. Observed gasket torn on reach in cooler across from the 3 compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris in the bottom of the pizza make table on the front line.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusting.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food debris in ware washing area.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Bowl or other container with no handle used to dispense food. Observed no handle cup used in bulk sugar container to scoop sugar. Operator removed cup.
Employee with no hair restraint while engaging in food preparation. Observed employee working with food with no hair protection.
Equipment in poor repair. Observed gaskets on reach in freezer torn in need of replacement.
No Heimlich maneuver/choking sign posted. Observed no choking poster posted, emailed operator form Choking handout HR 5030-105.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Bowl or other container with no handle used to dispense food. Observed no handle cup in spice mix on back prep line. Operator removed cup.
Employee with no hair restraint while engaging in food preparation. Observed employees preparing food with no hair restraint.
Food stored on floor. Observed bag of onions on floor on back line next to dough mixer. Operator moved onions.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris on walk in cooler shelves.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.