LUMA
6800 SUNSHINE SKYWAY LN S, Saint Petersburg FL 33711
Last inspected Dec 16, 2025 · 4 visits since May 2025
MAY 25
NOV 25
DEC 25
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2017059403 | Oct 30, 2017 | Jan 11, 2018 | $200 |
Inspection history
4 visits, newest first
Dec 16, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink located at South threshold of kitchen with no paper towels. Manager provided.
Nov 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. (7) 3 oz portions of Tuna (11) 3 oz portions Salmon Fish were thawed not following printed instructions to remove from packaging.
Hot water supply not maintained during peak periods. At beach bar, hand wash sink not meeting require temperature at peak hours.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Discussed with manager to properly mark raw items on menu.
No paper towels or mechanical hand drying device provided at handwash sink at front bar. Manager provided towels.
Spray bottle containing toxic substance not labeled. Three unlabeled bottles in kitchen, 1 in dry storage and 2 in dish pit. Manager had employees dump contents.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. (7) 3 oz portions of Tuna (11) 3 oz portions Salmon Fish were thawed not following printed instructions to remove from packaging.
Ice buildup in standing double door reach-in freezer
Ice scoop handle in contact with ice at front bar. Manager relocated ice scoops
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on rice across from cook line. Manager instructed employee to clean during inspection.
May 16, 2025□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
May 5, 2025Warning IssuedLicensing Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.
2 High priority3 Intermediate2 Basic
Show 7 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee exit kitchen then return and touch single-serve gloves without first washing hands. Discussed with operator proper hand-hygiene techniques.
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment is open and operating. Plans were submitted under wrong file number 351686.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler in kitchen is soiled with food buildup between cracks.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on file under file 368968.:Plans submitted under wrong file number 351686.
Two spray bottles on drainboard on three-compartment sink containing not labeled. Operator labeled spray bottle simple green.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal clothing and bags stored on shelf with food in kitchen. Operator removed items.
Food stored on floor. Five gallon containers on coffee stored on floor in hallway and kitchen. Operator removed containers from floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.