LUXE 8 FLIX
2235 WINKLER AVE, Fort Myers FL 33901 · 239.334.7661
Last inspected Dec 19, 2025 · 5 visits since November 2023
3 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/25.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/25.
No paper towels or mechanical hand drying device provided at handwash sink at front service area and dishwash area. Operator placed napkins at handwashing sink.
No soap provided at handwash sink at front service area. Operator placed soap at handwash sink
In-use ice scoop stored on top of ice machine between uses.
Show the remaining 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Operator inverted containers.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling tile missing in storage area.
Covered waste receptacle not provided in women's bathroom. The manager placed a covered receptacle in women's restroom.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Carbon dioxide/helium tanks not adequately secured. Observed tanks as unsecured near ice machine.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open employee drinks in reach in freezer unit in storage area. Operator moved item for proper storage.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.