M&J PATIO RÚSTICO
3506 1ST ST, Bradenton FL 34208 · 941-565-5622
Last inspected Apr 30, 2026 · 7 visits since September 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises.observed approximately 5 dead roaches in back kitchen area and approximately 5 dead roaches around mop sink area. Person in charge cleaned area.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2022045840 | Sep 15, 2022 | Dec 16, 2022 | $400 |
| 7--2016051728 | Nov 8, 2016 | Feb 3, 2017 | $600 |
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
No soap provided at handwash sink by 3 compartment sink.Person in charge filled soap.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Buildup of food debris/soil residue on equipment door handles.observed on reach in freezer door handle soiled with dried food debris. Person in charge cleaned.
Dead roaches on premises.observed approximately 5 dead roaches in back kitchen area and approximately 5 dead roaches around mop sink area. Person in charge cleaned area.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.observed employee preparing food with multiple bracelets on wrist. Employee removed and washed hands.
Garbage on the ground and/or pad around dumpster.Person in charge removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over grill hood filters soiled with grease..
Open dumpster lid.Person in charge closed.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ice buildup in reach-in freezer.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Open dumpster lid.Person in charge closed lid
Wet wiping cloth not stored in sanitizing solution between uses.Person in charge placed it in sanitizer.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed in back kitchen area Triple Sink (Chlorine 000ppm); Person in charge added more chlorine and recheck Triple Sink (Chlorine 100ppm)
Accumulation of black/green mold-like substance in the interior of the ice machine/bin..
Cooking oil stored on floor in back kitchen area. Person in charge removed from from floor.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach-in freezer in back kitchen area.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation**
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill hood filters soiled with grease..As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Outer openings not protected with self-closing doors. Outer openings not protected with self-closing doors on South End of building. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach-in freezer in back kitchen area.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
No copy of latest inspection report available.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill hood filters soiled with grease..
Outer openings not protected with self-closing doors. Outer openings not protected with self-closing doors on South End of building. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ice buildup in reach-in freezer in back kitchen area.
Outer openings not protected with self-closing doors on South End of building. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Single-service articles improperly stored. Observed in front kitchen area coffee filters not covered. Person in charge covered coffee filters.
Wet mop not stored in a manner to allow the mop to dry in back kitchen area. Person in charge inverted.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Garbage on the ground and/or pad around dumpster behind building. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Open dumpster lid. Person in charge closed dumpster lid.
Outer openings not protected with self-closing doors on south side of building
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.