M&M KINGS BBQ
503 PALMETTO ST, Eustis FL 32726
Last inspected Oct 17, 2025 · 4 visits since October 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections trending down, 32 points off where it started.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator from two days prior. Cooked Pork (49F - Cold Holding); Mac and Cheese (48F - Cold Holding);
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator from two days prior. Cooked Pork (49F - Cold Holding); Mac and Cheese (48F - Cold Holding);
Food-contact surface soiled with food debris, mold-like substance or slime. White Cutting board in the kitchen.
No paper towels or mechanical hand drying device provided at handwash sink. At hand sink in the kitchen.
Show the remaining 8 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form operator have employee filled out and signed.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed.
Exterior door has a gap at the threshold that opens to the outside.
Floor soiled/has accumulation of debris. Floor in front of of smoker.
No copy of latest inspection report available.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in dry storage area. Exterior white chest freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler in dry storage area.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - women's restroom
Floor soiled/has accumulation of debris. - floor in front of smoker
Violations found and a warning issued, with a return visit required. 9 recorded, 3 high priority.
Show 9 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on front line.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - women's restroom
Covered waste receptacle not provided in women's bathroom.
Floor soiled/has accumulation of debris. - floor in front of smoker
Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave in prep area.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.