MAA VIMLA CATERING
5336 OLD WINTER GARDEN RD STE 10, Orlando FL 32811 · 407-408-6030
Last inspected Sep 16, 2025 · 3 visits since May 2024
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -Quat
Current Hotel and Restaurant license not displayed.
Floor area(s) covered with standing water. -at mop sink next to walk in cooler
Old labels stuck to food containers after cleaning.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Toxic substance/chemical improperly stored. Glass cleaner stored to clean pots and pans on shelf in dry storage. Operator removed.
Bowl or other container with no handle used to dispense food. In sugar container. Operator removed
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling over back dry storage area
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Coat hanging on dish rack in ware washing area. Operator removed
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler
Wall soiled with accumulated grease, food debris, and/or dust. Wall by three compartment sink soiled Wall by prep table to the left of the cook line soiled
Working containers of food removed from original container not identified by common name. Sugar. Operator labeled.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Bread maker service board in kitchen area.
Unwashed fruits/vegetables stored with ready-to-eat food. Shredded cheese directly on top of unwashed potatoes in walk in cooler.
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind 3 compartment sink.
Water leaking from pipe and/or faucet/handle. At hand washing sink in kitchen area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.