Eat SafelyIn Florida

MAI CHAI

6657 49 ST N, Pinellas Park FL 33781

Last inspected Jan 9, 2026 · 2 visits since August 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD6252819
Grade history
AUG 25
JAN 26
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jan 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

0 High priority6 Intermediate4 Basic
What the inspector wrote — 10 findings
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Switch not turned on for water. No hot water at three compartment sink. Hot water provided when operator turned on switch at time of inspection.
Intermediate/27-24-5
No hot running water at three-compartment sink. Switch not turned on for water. No water at three compartment sink. Hot water provided when operator turned on switch at time of inspection.
Intermediate/27-06-4/Corrected On-Site
Show the remaining 6 findings ▾
No running water at three-compartment sink. Switch not turned on for water. No water at three compartment sink. Hot water provided when operator turned on switch at time of inspection.
Intermediate/27-09-4/Corrected On-Site
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Switch not turned on for water. No hot water at hand washing sink. Hot water provided when operator turned on switch at time of inspection.
Intermediate/27-16-4/Corrected On-Site
Condensation or other drainage not disposed of according to law. Air conditioning condensation driving onto ground at exterior side of MFDV. Operator placed plastic bucket beneath drain tube to collect condensation during time of inspection.
Basic/28-02-4/Corrected On-Site
Food stored on floor. Several cases of canned sodas and bottles water stored in floor in front of hand washing sink. Operator relocated all items 6 inches off floor during time of inspection.
Basic/08B-38-4/Corrected On-Site
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
No handwashing sign provided at a hand sink used by food employees. Operator posted sign during time of inspection.
Basic/31B-04-4/Corrected On-Site
The state's own report →
Aug 28, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.