MALKA
209 6 ST, West Palm Beach FL 33401 · 561.559.0901
Last inspected Mar 18, 2026 · 5 visits since November 2024
4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw shelled raw beef bones above fish in reach in freezer not all commercial sealed. Operator placed back placed raw beef bones on lowerer shelf.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $700
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2021005909 | Dec 30, 2020 | May 26, 2021 | $300 |
| 2--2019029054 | May 24, 2019 | Jun 27, 2019 | $400 |
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Working containers of food removed from original container not identified by common name. Observed oil in plastic container not labeled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw shelled raw beef bones above fish in reach in freezer not all commercial sealed. Operator placed back placed raw beef bones on lowerer shelf.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at front at splitter.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw shelled eggs above unwashed lemons Operator place eggs on lower shelf.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No handwashing sign provided at a hand sink used by food employees. Observed at hand sink in walk-in refrigerator
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.