MAMA'S BURGERS
1211 US HWY 129 NW, Jasper FL 32052
Last inspected Apr 2, 2025 · 8 visits since July 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
JUL 23
MAR 24
AUG 24
APR 25
— STEADY
4 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies observed inside trailer.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Apr 2, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 7 violations recorded, 2 high priority.
2 High priority0 Intermediate5 Basic
What the inspector wrote — 7 findingsThe state's own report →
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Slaw prepared 48 hours prior with old label on container; no correct date mark.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on shelf: shell eggs (78F - Cold Holding). Operator moved to reach-in cooler.
Equipment in poor repair. Ice buildup in reach-in freezer.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Grits spoon in standing water at 78F. Operator removed for cleaning.
Show the remaining 3 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation. Reach-in cooler gaskets and handles soiled with grease accumulation and mold-like substances.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach-in freezer.
Outer openings not protected with self-closing doors. Door to truck standing open.
Aug 12, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 2, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 3 high priority.
3 High priority2 Intermediate4 Basic
Show 9 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee prepared and served food without washing hands.
Establishment operating with no potable running water. No water at handwashing sink. Operator stated the tank was empty. Operator filled tank during inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: tomatoes (57F, 46F, 49F - Cold Holding); lettuce (47F - Cold Holding); cheese (57F, 46F, 49F - Cold Holding); brisket (46F - Cold Holding); tomatoes (52F - Cold Holding); hamburger (61F - Cold Holding). Food out of reach-in cooler temporarily for unit closing cleanup. Operator returned and placed all food in ice baths.
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. MFDV storing food in unlicensed building at 1211 US HWY 129 NW, Jasper.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No water at hand wash sink. Operator filled tank during inspection.
Equipment in poor repair. Ice buildup in reach-in freezer.
Food stored in a prohibited area. Food stored in reach-in cooler and reach-in freezer in adjacent unlicensed building.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets and handles soiled with grease accumulation and mold-like substances.
Outer openings not protected with self-closing doors. Door to truck standing open.
Aug 2, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jun 12, 2024Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. MFDV storing food in unlicensed building at 1211 US HWY 129 NW, Jasper.
Food stored in a prohibited area. Food stored in reach-in cooler and reach-in freezer in adjacent unlicensed building.
Mar 29, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly observed in truck interior.
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. MFDV storing food in unlicensed building at 1211 US HWY 129 NW, Jasper.
Equipment in poor repair. Ice buildup in reach-in freezer.
Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. No hood filters. Manager had removed for cleaning and not yet replaced.
Food stored in a prohibited area. Food stored in reach-in cooler and reach-in freezer in adjacent unlicensed building.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ladle stored in bin of standing water.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets and handles soiled with grease accumulation.
Outer openings not protected with self-closing doors. Door to truck standing open.
Nov 13, 2023□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 28, 2023Warning IssuedLicensing Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 4 high priority.
4 High priority0 Intermediate2 Basic
Show 6 findings ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Establishment open and servicing customers during this inspection. Operator has applied and paid for a license.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies observed inside trailer.
Nonfood-grade water hose used to supply water to the trailer.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On the unit.
Food being prepared outside. Beverages and ice under a tent. Scooping ice and pouring-drinks outside.
Food stored in a prohibited area. Food stored an unlicensed building.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.