MANNY'S PIZZA HOUSE V
487 S NOVA ROAD, Ormond Beach FL 32174 · (386)676-9901
Last inspected Jan 8, 2026 · 6 visits since September 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -meatballs at 57°f and sausage at 55°f in reach in cooler. Items in cooler less than 4 hours. Operator moved to freezer for rapid cooling.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -tuna salad not date marked.
Clean plates in prep area not stored inverted or in a protected manner.
Food stored on floor. -numerous items in walk in cooler.
Show the remaining 2 findings ▾
Reach-in cooler interior/shelves have accumulation of soil residues. -accumulation of food debris under lid.
Stored food not covered. -cut green peppers and prepared salads in walk in cooler.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Spray bottle containing toxic substance not labeled.
Food stored on floor. -case of pepperoni on walk in cooler floor.
Ice chute soiled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Floors not maintained smooth and durable. -metal floor panel buckled at edge in walk in cooler.
Food stored on floor. -bag of onions in walk in cooler.
No conspicuously located ambient air temperature thermometer in holding unit.
No handwashing sign provided at a hand sink used by food employees.
Opened employee beverage container in a cold holding unit with food to be served to customers.
Reach-in cooler interior/shelves have accumulation of soil residues. -food debris under edge of cooler lid.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. -sanitizer bucket stored in handwashing sink.
Ice machine interior soiled.
Opened employee beverage container in a cold holding unit with food to be served to customers.
Reach-in cooler shelves with rust that has pitted the surface.
Standing water in bottom of reach-in-cooler.
Stored food not covered. -ham, salads and cut produce in walk in cooler.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Cutting board has cut marks and is no longer cleanable.
Food stored on floor, bag of onions in walk in cooler.
Interior of ice machine soiled.
Reach-in cooler shelves with rust that has pitted the surface.
Single-service articles improperly stored, package of pizza boxes stored on the floor.
Stored food not covered, bag of lettuce in walk in cooler.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Meatballs and chicken wings in walk in cooler.
Wall soiled in walk in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.