MAR Y TIERRA
15 HOMESTEAD ROAD S, Lehigh Acres FL 33936 · 239-369-6336
Last inspected Jul 23, 2026 · 5 visits since January 2025
JAN 25
MAR 26
MAY 26
JUL 26
≈ ERRATIC
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out HR Form 5030-204 for operator.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 23, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
What the inspector wrote — 6 findingsThe state's own report →
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chorizo and raw pork stored above ready to eat lettuce and onions,
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board. Next to the 3 compartment sink.
Cleaned and sanitized equipment or utensils not properly stored. Observed cookware stored outside under overhead protection but not in an enclose area.
Equipment in poor repair. Observed gaskets torn on the stand up reach in refrigerator.
Show the remaining 2 findings ▾
No Heimlich maneuver/choking sign posted. Printed form Choking Handout DBPR FORM HR 5030-.
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed desserts and beverage stored in an outside refrigerator in front of the MFDV.
May 11, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. Observed stand up reach-in cooler gasket torn.
Wood food-contact surface not properly sealed. Observed wooden knife holder not properly sealed.
May 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Equipment in poor repair. Observed gaskets torn on stand up glass door reach in cooler.
Food stored on floor. Observed bag of potatoes on the floor under the prep,table. Operator moved potatoes.
In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between prep table and stove top. Operator removed the knives.
Uncleanable knife block in use to store knives. Observed knife block in use. Educated operator that knife blocks are no longer allowed, operator removed knife's from the block.
Wood food-contact surface not properly sealed. Observed knives in unsealed knife block. operator removed knives from knife block and discontinue use of the knife block
Mar 11, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority4 Intermediate2 Basic
Show 7 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in stand up refrigerator. The operator moved the raw chicken under the raw beef.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out HR Form 5030-204 for operator.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out HR DBPR Form HR 5030-203. The operator filled out form during inspection.
Equipment in poor repair. Observed stand up reach-in cooler gasket torn.
Wood food-contact surface not properly sealed. Observed wooden knife holder not properly sealed.
Jan 15, 2025Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
Recorded at 210 SW 22 AVE, Miami — this licence has since moved.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.