MARBLE SLAB CREAMERY
10281 MIDTOWN PKWY UNIT 191, Jacksonville FL 32246 · 904-800-2317
Last inspected Apr 3, 2026 · 3 visits since July 2024
3 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Buildup of food debris/soil residue on equipment door handles. Exterior handle soiled of double door reach in freezer for ice cream in dining area
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal bag stored on prep able next to food. Employee removed
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet and watch on wrist
Employee with no beard guard/restraint while engaging in food preparation. Employee with facial beard preparing food with no beard guard. Employee preparing food with no hair restraint
Show the remaining 2 findings ▾
Equipment in poor repair. Reach in cooler gasket on front line torn
Exterior door has a gap at the threshold that opens to the outside. Back kitchen door with gap
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Toxic substance/chemical improperly stored. Spray bottle with toxic chemical stored on rolling cart next to bucket of frosting. Also, container of bleach and container of cleaner stored next to sealed box of sprinkles on shelf next to mop sink. Person in charge removed cleaners to properly store.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink across from ice cream display case. Person in charge replenished paper towels.
Bowl or other container with no handle used to dispense food. Cup without handle used to dispense cookies in kitchen area next to ice cream machine. Employee removed cup.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal belonging on box of gloves in kitchen area near reach in ice cream freezers. Also, backpack on shelf with single service to go containers. Person in charge had employees remove their personal belongings to properly store.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach-in cooler below coffee equipment soiled
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in freezers #1, 2, and 3 have accumulation of debris.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on floor next to ice machine. Person in charge placed a 2nd bucket underneath.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) near ice machine. Person in charge remade sanitizer solution and retested at 200ppm
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.