MARCO'S PIZZA 8557
6145 WESTWOOD BOULEVARD, Orlando FL 32821
Last inspected Apr 13, 2026 · 5 visits since August 2023
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Operating with an expired Division of Hotels and Restaurants license.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at less than 200ppm. Operator will add manually
Clean utensils stored between equipment and wall. Knife at three compartment sink
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open Gatorade bottle on dry shelf across from floor mixer as well as coffee maker with full pot
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.tested at less then 200ppm. Operator will add manually
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0pp. Operator will add manually
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Cutting board has cut marks and is no longer cleanable. At sandwich make table
No handwashing sign provided at a hand sink used by food employees.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0pp. Operator will add manually
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on make table
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hat on dry storage shelf
Single-service articles improperly stored. Case of bowls on floor
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Case of plastic soda bottles on floor.
Single-service articles improperly stored. Case of container lids on floor near walk-in
Time/temperature control for safety food thawed in an improper manner. Steak in standing water
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.