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MARCO'S PIZZA 8568

13721 NORTH US HIGHWAY 441, Lady Lake FL 32159 · 352-775-1500

Last inspected Mar 13, 2026 · 3 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS7000668
Grade history
JAN 24
MAR 25
MAR 26
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/25
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2023006276Dec 6, 2022Feb 22, 2023$160

Inspection history

3 visits, newest first

Mar 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Vacuum breaker missing at splitter added to mop sink faucet. Hose attachment side
High priority/29-42-4
Nonfood-contact surface soiled. Walk in cooler shelves Walk in cooler fan guards
Basic/23-03-4
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/25
High priority/50-17-3
Food stored on floor. Bag of onions in walk in cooler. Employee moved to shelf.
Basic/08B-38-4/Corrected On-Site
Jan 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Gabrielle Kugal, general manager
Intermediate/53A-04-6
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelet while preparing food
Basic/13-07-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.