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MARCOS PIZZA 8282

11182 66 N, Largo FL 33773

Last inspected Jan 23, 2025 · 2 visits since April 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6216145
Grade history
APR 24
JAN 25
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $320

CaseViolation dateFinal orderAmount
3--2025013308Jan 23, 2025May 29, 2025$160
3--2023028218Apr 6, 2023Aug 9, 2023$160

Inspection history

2 visits, newest first

Jan 23, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 7 violations recorded, 1 high priority.

1 High priority2 Intermediate4 Basic
What the inspector wrote — 7 findings
Dented cans of pineapple tidbits present on storage shelf. See stop sale.Operator segregated cans for return
High priority/01B-01-4/Corrective Action Taken/Repeat Violation/Admin Complaint
Food-contact surface ( cutting board ) stained in prep area. - soiled soda nozzles at self service station Reviewed with manager
Intermediate/22-02-4
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training for any employee Brittany, Zack hired over 60 days.
Intermediate/53B-01-5/Repeat Violation/Admin Complaint
Cutting board has cut marks and is no longer cleanable in food prep area. Reviewed with manager
Basic/14-09-4
Show the remaining 3 findings ▾
Food ( bottles of soda ) not stored at least 6 inches off of the floor at self service beverage station. Reviewed with manager
Basic/08B-47-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - 3 D dust accumulation on fans in walk in cooler. Reviewed with manager
Basic/23-03-4
Opened employee beverage container in a cold holding unit ( walk in cooler ) with food to be served to customers. Manager relocated employee drink to designated area
Basic/12B-13-4/Corrected On-Site
The state's own report →
Apr 12, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.

1 High priority3 Intermediate1 Basic
Show 5 findings ▾
Three dented cans present on shelf in dry storage area. See stop sale. Reviewed with manager. Manager segregated cans for return
High priority/01B-01-4/Corrective Action Taken
Food-contact surface ( can opener) soiled with food debris on back kitchen prep table. Reviewed with manager.
Intermediate/22-02-4
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ashley K, Carlos O., Chase P., James S., Lauren D, Zachary A hired over 60 days. No proof of any training.
Intermediate/53B-01-5/Repeat Violation/Admin Complaint
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Reviewed with manager.
Intermediate/11-26-1/Repeat Violation
Unwashed fruits/vegetables( box of whole tomatoes) stored with ready-to-eat food ( cheese ) in walk in cooler. Reviewed with manager.
Basic/08B-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.