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MASSERIA CAFFE

5520 PGA BLVD STE 112, Palm Beach Gardens FL 33418

Last inspected Nov 10, 2025 · 2 visits since January 2025

Licence typeRestaurant
Seats7
Risk levelRisk Level 1
LicenceSEA6023098
Grade history
JAN 25
NOV 25
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Nov 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate1 Basic
What the inspector wrote — 5 findings
Raw animal food stored over or with unwashed produce. Observed raw bacon over unwashed tomatoes at tall stainless cooler. Operator stored products properly.
High priority/08A-04-5/Corrected On-Site
Handwash sink used for purposes other than handwashing. Observed dirty Cups and bowls in hand wash sink in front customer area.
Intermediate/31A-11-4/Corrected On-Site
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer. Not available at time of inspection.
Intermediate/16-37-1
No probe thermometer provided to measure temperature of food products. No batteries, thermometer was inoperable at time of inspection.
Intermediate/05-08-4
Show the remaining 1 finding ▾
Old labels stuck to food containers after cleaning. At reach in cooler at front register area.
Basic/16-46-4
The state's own report →
Jan 22, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At front counter area- Sanitizer Bucket (Chlorine 200ppm).
High priority/41-27-4
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On display menu no indication that smoked Salmon is served raw/undercooked- operator corrected and properly identified all raw/ undercooked items.
Intermediate/02B-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.