MASTERS BILLIARDS
201-203-205 S SR 7, Margate FL 33068 · 954.240.0411
Last inspected Apr 8, 2026 · 6 visits since January 2024
MAR 24
MAY 25
JUN 25
NOV 25
APR 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in reach in refrigerator(hot point) -cooked beans 6/6/25 -boiled potatoes 4/26/25 Se stop sale.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2024021253 | Mar 20, 2024 | May 9, 2024 | $200 |
Inspection history
6 visits, newest first
Apr 8, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Reach in one door cooler in kitchen, raw pork stored over fries not in its original packaging. Operator reorganized storing fries to the top shelf.
Food stored on floor. In storage area next to female restroom, multiple cases of bottle drunks stored on floor. Advised operator to elevate cases.
Nov 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No probe thermometer provided to measure temperature of food products.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to two door reach in drink cooler has accumulation of black/green mold-like substance in the interior. Operator cleaned during inspection.
Dead roaches on premises. Observed two dead roaches in corner of dry storage rack at cook line. Operator cleaned at sanitized area during inspection.
Jun 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate1 Basic
Show 5 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed at reach in freezer (Frigidaire) raw beef (not commercially packaged) stored over cooked pork. Observed at reach in freezer (Frigidaire) raw beef (not commercially packaged) stored over cooked empanadas.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed at reach in refrigerator (hot point) - raw chicken stored over cooked yuca
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in reach in refrigerator(hot point) -cooked beans 6/6/25 -boiled potatoes 4/26/25 Se stop sale.
No soap provided at handwash sink. Observed at handwashing sink next to triple sink
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Over at ice machine next to the slots machines.
May 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee started on Friday Emailed form
Food stored on floor. Observed cooking oil stored on the floor in kitchen
Wiping cloth sanitizing solution stored on the floor. Under hand washing sink in kitchen
Mar 20, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 11 violations recorded, 2 high priority.
2 High priority3 Intermediate6 Basic
Show 11 findings ▾
Raw animal food stored over canned/bottled drinks. Observed raw cubes of beef over cans of soda in flip top cooler. Operator moved to another cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk,dressing heavy cream in Jordon reach in cooler. Operator placed on lower shelf
Handwash sink used for purposes other than handwashing. Observed plastic container wiping cloth and wooden tray stored in hand washing sink. Operator removed
No paper towels or mechanical hand drying device provided at handwash sink next to three compartment sink. Operator replaced
Spray bottle containing toxic substance not labeled. Multiple spray bottles containing toxic substance stored under flat top griddle not labeled
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed measuring cups stored over hand washing sink. Operator removed
Cutting board has cut marks and is no longer cleanable. Observed cutting board on flip top cooler next to ice machine has cut marks and is no longer cleanable.
Food stored on floor. Observed plastic container of frying oil stored on floor by flat top in kitchen.
In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine. Operator cleaned and sanitized ice scoop and placed in a container.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with salt. Operator removed
Reuse of single-service or single-use articles. Observed sugar being stored in cafe bustelo espresso coffee container.
Jan 5, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk and pickles in jordon 2 door reach in. Observed raw shell eggs over hot dog in low boy next to 2 door glass beer cooler.
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed utensils hanging over cook hand washing sink
Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in mop bucket,
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.