MC DONALDS CORPORATION
8279 CAMPIONS GATE BLVD, ChampionsGate FL 33837 · 3962440
Last inspected Apr 30, 2026 · 5 visits since August 2023
4 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Whipped cream shelf in reach in cooler soiled with white like substance, operator cleaned shelf.
Plumbing system in disrepair. Handwashing sink on cooks line next to chicken fryer draining slowly. Operator states has work order in for repairs.
Standing water in bottom of reach-in-cooler. At reach in cooler under coffee machine at drive thru. Operator cleaned standing water.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested multiple times, tested at 0ppm.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shelf above prep table. Operator removed item.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine over 200ppm) Operator remade, recheck 100ppm
Drain cover(s) missing. 3 compartment sink Operator put one on
Equipment in poor repair. Fan covers in walk in freezer and cooler damaged Replacement order is in
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. As a dump sink in front window area
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink near dishwasher area and on kitchen hand sink Operator added paper towels
Cardboard used to line food-contact shelves. Sauces in back storage area stored on top of ready to use sauces
Current Hotel and Restaurant license not displayed. Operator found license in binder
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on cook line wearing Apple Watch while cooking on grill
Equipment in poor repair. Ice machine broken in kitchen area
Unnecessary items stored in garbage enclosure. Broken speed rack in storage area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.