MCALISTER'S DELI #1444
2420 E HWY 50, Clermont FL 34711 · 352-404-8128
Last inspected Oct 27, 2025 · 5 visits since July 2023
JUL 23
OCT 23
JUN 24
JAN 25
OCT 25
— STEADY
5 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Presence of insects, rodents, or other pests. -2 dozen small insects in drain below ice machine. Operator removed drain cover and cleaned out drain and surrounding area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2020058005 | Nov 6, 2020 | Jan 22, 2021 | $320 |
| 4--2019035258 | Jun 4, 2019 | Aug 1, 2019 | $680 |
Inspection history
5 visits, newest first
Oct 27, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate9 Basic
What the inspector wrote — 11 findingsThe state's own report →
Presence of insects, rodents, or other pests. -2 dozen small insects in drain below ice machine. Operator removed drain cover and cleaned out drain and surrounding area.
Food-contact surface soiled with food debris, mold-like substance or slime. -slicer on back kitchen -interior of Merrychef oven on front line.
Accumulation of debris inside warewashing machine.
Ceiling tile missing over triple sink.
Show the remaining 7 findings ▾
Cutting board has cut marks and is no longer cleanable. -brown cutting boards on make line.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee food bin over juices in walk in cooler. Operator moved to lower level.
Floor soiled/has accumulation of debris. -under all equipment on cook line and dry storage
Holes in or other damage to wall throughout the kitchen.
Ice buildup in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -speed rack beside ovens in kitchen -ceiling vents dusty in walk in cooler.
Wall soiled with accumulated grease, food debris, and/or dust. -behind triple sink and equipment on cook line
Jan 15, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine and ice bin at soda station nearest kitchen entry
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -dish machine area
Ice buildup in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker -gaskets on reach in cooler on cook line
Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed lettuce over bulk potato salad in walk in cooler.
Jun 3, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate7 Basic
Show 9 findings ▾
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. -employees on front line scooping ice and making drinks.
Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting boards in dish area
Accumulation of debris on exterior of warewashing machine.
Carbon dioxide/helium tanks not adequately secured.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing bracelets and watches while scooping ice and making drinks.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker on front line. -gaskets on reach in coolers on cook line. -underneath grates on bread toaster
Reach-in cooler interior/shelves have accumulation of soil residues on cook line
Wall soiled with accumulated grease, food debris, and/or dust. -behind triple sink and by dish area.
Water leaking from automatic hot water heater. Work order is in.
Oct 3, 2023Inspection Completed - No Further ActionComplaint Investigation (Partial)
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate10 Basic
Show 11 findings ▾
Records/documents for required employee training do not contain all of the required information.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Employee with no hair restraint while engaging in food preparation.
Equipment and utensils not properly air-dried - wet nesting.
Floor soiled/has accumulation of debris in dish room
Ice buildup in walk-in freezer.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies on front counter for self service.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior bottom of ice machine
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocado stored over ready to eat potato salad in walk in cooler
Jul 27, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate5 Basic
Show 8 findings ▾
Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored at front counter hand sink.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on sandwich station.
Accumulation of debris on exterior of warewashing machine.
Ceiling tile missing. I dish area.
Cutting board has cut marks and is no longer cleanable. Tan cutting board stored in back area.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Merry chef oven on line.
Silverware/utensils stored upright with the food-contact surface up. Silver stored handle side down at dry rack in dish area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.