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MCDONALD'S 01527

3671 S CONGRESS AVE, Lake Worth FL 33461 · 561-968-8484

Last inspected Mar 2, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats80
Risk levelRisk Level 2
LicenceSEA6000770
Grade history
AUG 23
SEP 24
SEP 25
MAR 26
— STEADY

4 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Folded eggs (116F - Hot Holding); warmer on line. Per operator, eggs in unit less than Four hours. Voluntarily discarded.
High priority/03B-01-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 2, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
What the inspector wrote — 2 findings
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. sliced tomatoes (61F - Cooling); shredded iceberg lettuce (61F - Cooling) in prep line reach in cooler. Per operator, items have been cooling in cooler for more than 4 hours. Operator discarded.
High priority/01B-02-5
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. sliced tomatoes (61F - Cooling); shredded ice berg lettuce (61F - Cooling) in prep line reach in cooler. Per operator, items have been cooling in cooler for more than 4 hours. Operator discarded. See stop sale
High priority/03D-06-5
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 29, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Folded eggs (116F - Hot Holding); warmer on line. Per operator, eggs in unit less than Four hours. Voluntarily discarded.
High priority/03B-01-6
Equipment in poor repair. Gasket not sealing properly on six door cooler on line
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in walk in freezer and fry hopper
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.