MCDONALD'S 10377
1000 N COURTENAY BLVD, Merritt Island FL 32953 · 321-305-4934
Last inspected Dec 8, 2025 · 4 visits since October 2023
OCT 23
NOV 23
MAR 25
DEC 25
≈ ERRATIC
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Wet mop not stored in a manner to allow the mop to dry. In mop sink closet. Mop stored with mop head in bucket of waste water. Operator removed
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Dec 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Interior of oven/microwave has accumulation of black substance/grease/food debris. Manager had employee clean microwave.
Standing water in bottom of reach-in-cooler. Mccafe milk cooler. Manager had employee clean out water.
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate3 Basic
Show 7 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Curbside delivery runner opened door and returned to line to bag foods for next run without washing hands
Toxic substance/chemical improperly stored. In closet at rear employee area. Chemicals stored above single service gloves. Operator moved
Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding dispenser nozzles of soda machine in lobby has an accumulation of mold like substance. Operator began cleaning
Water treatment device has not been inspected or serviced according to manufacturer's instructions. No dates on water filters for soda bibs
No Heimlich maneuver/choking sign posted. Operator printed and posted signage
Single-service articles improperly stored. Happy meal boxes stored on the floor in Togo area. Operator moved
Wet mop not stored in a manner to allow the mop to dry. In mop sink closet. Mop stored with mop head in bucket of waste water. Operator removed
Nov 7, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding nozzles milk dispenser is soiled. Operator cleaned
Equipment in poor repair. Torn gaskets on walk in cooler and walk in freezer doors
Ice buildup in reach-in freezer and/or walk-in freezer. Floor, walls, and ceiling
Walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves are soiled
Oct 30, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
4 High priority0 Intermediate6 Basic
Show 10 findings ▾
Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. Temp taken of comminuted beef steak patty directly from grill, multiple temps where from 137-163 final cooking to hot holding unit, item was placed back in grill for additional 2 minutes, final cook temp 166-167
Raw animal food stored over/not properly separated from ready-to-eat food. Top drawer reach in cooler grill station whole raw shell eggs stored behind ready to eat liquid and ready to eat fold eggs, corrected storage by manager on duty
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Whole raw shell eggs not marked when pull at 830am, sold before 915am, item needs to be added to timing board, managers aware
Toxic substance/chemical improperly stored. Bottle coffee machine cleaner stored with single use cups at mcCafe unit front line.
Employee personal food not properly identified and segregated from food to be served to the public. Employee food items stored in walk in cooler over client items, not serrated from other food items, moved by manager on duty
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on rack with clean dishes, corrected
Employee with ineffective hair restraint while engaging in food preparation. Visor with hair loose on top.
Equipment in poor repair. Food storage container with broken corner, removed by manager
No conspicuously located ambient air temperature thermometer in holding unit. Frappe reach in cooler unit without ambient air thermometer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled reach in cooler door gasket.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.