MCDONALD'S # 11339
3232 TAMIAMI TRAIL, Port Charlotte FL 33952 · 2395611090
Last inspected Dec 30, 2025 · 6 visits since September 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the written procedure.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no date on water filters at ware washing area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink near the office. Operator placed paper towels at handwash sink..
Employee eating in a food preparation or other restricted area. Observed employee drinking beverage at prep area. Educated the operator and employee not to drink in prep area.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed wiping cloth chlorine sanitizer 0ppm on test strip at kitchen near the office. Operator added chlorine sanitizer to correct to a minimum of 50pm.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Reach-in freezer interior/shelves have accumulation of soil residues. Observed residue buildup on bottom of Reach in Freezer. Operator cleaned the Reach in Freezer.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed under 50ppm on test strip at wiping cloth bucket. Operator added more sanitizer to correct to a minimum of 50ppm.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee on the cookline cracking raw shell eggs then changing gloves, and touching clean containers. Educated the employee to compliance by washing hands.
Accumulation of debris on exterior of warewashing machine. Operator cleaned the exterior of the Dish Machine.
Floor soiled/has accumulation of debris. Observed soiled floors behind shake/frappe machine at frontline.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator able to provide by the end of inspection.
Employee with no hair restraint while engaging in food preparation. Observed employee at cookline. Employee placed on their head.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the written procedure.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers at dish shelf.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed under 50ppm on test strip. Corrected to 100ppm.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.