MCDONALD'S
1025 W 23 ST, Panama City FL 32405
Last inspected Aug 12, 2026 · 6 visits since July 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, climbing. The current grade is the best on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Double sided prep area cooler: butter 50F, Canadian bacon 47F, less than 4 hours, moved to colder unit at time of inspection
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. Handwashing sink in the corner next to griddle station shut off. Operator turned water on at the time of inspection.
Floor soiled/has accumulation of debris. Debris and buildup on walk in freezer's floor.
Ice buildup in reach-in freezer walk-in freezer and walk in cooler around door and walls edges.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm.
Accumulation of mold like substance on ice chute in ice machine. Manager cleaned chute at time of inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance in ice scoop holster. Manager had items washed at time of inspection.
Water leaking from pipe behind toilet in women's room.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Covered waste receptacle not provided in women's bathroom stalls.
Ice buildup in walk-in freezer.
Missing drain plug at recycle dumpster.
No waste receptacle installed at handwash sink provided with disposable towels. Hand washing sink at drink station. Manager provided trash can at hand wash sink during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior ice scoop soiled at drink station.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Double sided prep area cooler: butter 50F, Canadian bacon 47F, less than 4 hours, moved to colder unit at time of inspection
Handwash sink not accessible for employee use at all times. Hand wash sink by coffee area not useable due to clogged drain.
Mechanical hand drying device in womens stall not working.
Standing water or very slow draining water in handwash sink. Hand wash sink by coffee area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.