Eat SafelyIn Florida
Home/Pompano Beach/MCDONALD'S

MCDONALD'S

1490 NW 31 AVE, Pompano Beach FL 33060 · 954.972.2004

Last inspected Aug 26, 2026 · 5 visits since October 2023

Licence typeRestaurant
Seats87
Risk levelRisk Level 1
LicenceSEA1623266
Grade history
OCT 23
SEP 24
MAY 25
SEP 25
AUG 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager.
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
What the inspector wrote — 5 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler in kitchen, Shredded Cheese (51F - Cold Holding); per operator, food not prepped or portioned today. Food held in walk in cooler and moved to reach in cooler and held for approximately 1 hour. Food was moved back to walk in cooler to quick chill.
High priority/03A-02-5/Corrective Action Taken
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager.
Intermediate/11-27-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in Traulsen reach in freezer on cook line.
Basic/14-69-4
No Heimlich maneuver/choking sign posted. Emailed poster to operator.
Basic/51-13-4
Show the remaining 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. No handwashing sign at handwashing sink on cook line, opposite fryers.
Basic/31B-04-4
The state's own report →
Sep 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep area with hash brown bags. Operator removed
Basic/40-06-5/Corrected On-Site
May 2, 2025Inspection Completed - No Further ActionComplaint Investigation

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. At three compartment sink, handwashing sink blocked with brooms and mop bucket. Operator removed
Intermediate/31A-09-4/Corrected On-Site
Oct 9, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.