MCDONALD'S #17009
10901 W OAKLAND PARK BLVD, Sunrise FL 33351 · 954.747.7155
Last inspected Aug 3, 2026 · 8 visits since July 2023
JUN 25
AUG 25
DEC 25
DEC 25
AUG 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect on wall in men's bathroom 1 fly on to go food container. 1 fly not touching or landing on anything near cook line 2 flies on dining area ceiling lights hanging above table 1 fly on employee break room table Approximately 5 flies landing and flying around dumpster area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $800
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025043503 | Jun 2, 2025 | Jul 14, 2025 | $400 |
| 2--2017015205 | Mar 22, 2017 | Apr 24, 2017 | $400 |
Inspection history
8 visits, newest first
Aug 3, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed burrito mixture cold held at 50F in prep station. Per operator, item transfer to area 15 minutes prior to the inspection. Operator place in freezer for quick chill.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of old food residues buildup on beverage air gaskets. Operator cleaned and sanitized.
Single-service articles improperly stored. -Observed case cups stored on office floor. Operator removed and stored properly. Corrected On-SiteCorrected On-Site**
Dec 30, 2025Administrative complaint recommendedComplaint Investigation
Referred for a formal case, which can lead to a fine. 9 violations recorded, 3 high priority.
3 High priority1 Intermediate5 Basic
Show 9 findings ▾
Observed: Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. Cooke line; burger (98F - Cooking). Operator voluntarily discarded. Operator cooked another burger to 163F Priority: High Priority
Observed: Employee failed to wash hands before putting on gloves to initiate a task working with food. Operator actively cooking burgers at grill station discarded plastic by reaching inside trash can (both wrist and hand touching the trash bag). After discarding plastic operator immediately donned a blue glove with no handwashing and continued to make burgers. Priority: High Priority
Observed: Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, observed opened container of liquid eggs and raw shell eggs, stored inside of an open tray directly an open box of raw burgers. Operator reorganized both food items Priority: High Priority
Observed: No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink next to drink machine. Operator refilled. Priority: Intermediate
Observed: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed 2 employee phones on compressed soda rack. Operators removed. Priority: Basic
Observed: Employee with no hair restraint while engaging in food preparation. No hair restraint. Operator donned hat. Priority: Basic
Observed: Ice buildup in reach-in freezer and/or walk-in freezer. Inside reach in freezer for french fries observed large amount of ice buildup up Priority: Basic
Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On 2 drawer lowboy cooler containing raw burger patties, observed handle of top and bottom drawer visibly soiled with food grease **Repeat ViolationAdmin Complaint** Priority: Basic
Observed: Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm). Operator remade to 100ppm Priority: Basic
Dec 2, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed a large amount of built up oil underneath/behind kitchen fryers. Operators pulled out grill to clean the build up
Ice scoop handle in contact with ice. Observed ice scoop buried in ice, handle in direct contact with some ice. Operator removed ice scoop from ice.
Aug 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over raw hamburger. Operator switched the order and organization if eggs
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer
Jun 2, 2025□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jun 2, 2025■ Emergency order recommendedComplaint Investigation
Ordered shut on the spot. 5 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect on wall in men's bathroom 1 fly on to go food container. 1 fly not touching or landing on anything near cook line 2 flies on dining area ceiling lights hanging above table 1 fly on employee break room table Approximately 5 flies landing and flying around dumpster area.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Approximately 10 flies stuck on Orokin fly trap
Bathroom facility not clean. Urinal in men's bathroom interior covered with multiple small brown debris cluttering inside of urinal.
Dumpster overflowing garbage. Dumpster slightly overfilled and can't be closed completely
Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer, ice build up around freezer door.
Oct 17, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs located in walk in cooler on top shelf above ready to eat foods. Operator stored eggs correctly
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Ice buildup in walk-in freezer.
Jul 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Exterior door located by storage area has a gap at the threshold that opens to the outside.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup around walk in freezer door and floor employee removed ice.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.