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MCDONALD'S 1901

1310 S FEDERAL HWY, Dania FL 33004 · 954.426.5144

Last inspected Feb 17, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats121
Risk levelRisk Level 1
LicenceSEA1601242
Grade history
JUN 24
NOV 24
JUL 25
JAN 26
FEB 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets 60F ( cold holding ) held on expo line less than 4 hours ago. Observed ice melted inside container containing sealed commercially processed butter packets. Operator added ice to container to quick chill. Foods not prepared or portioned today.
High priority/03A-02-5/Corrective Action Taken
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Feb 17, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In prep area, employee cellphone stored on self above table. Operator removed
Basic/40-06-5
Single-service articles improperly stored. In storage areas box of cups stored on floor. Operator moved to shelf.
Basic/25-05-4/Corrected On-Site
Jan 12, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Container stored in hand sink. Operator removed
Intermediate/31A-11-4/Corrected On-Site
Floor soiled/has accumulation of debris. Floor soiled with food debris. Operator cleaned during inspection
Basic/36-73-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor of walk in freezer
Basic/14-69-4
Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. To go gloves at cook line wrack soiled with food debris. Operator discarded gloves.
Intermediate/22-02-4/Corrected On-Site
Nov 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets 60F ( cold holding ) held on expo line less than 4 hours ago. Observed ice melted inside container containing sealed commercially processed butter packets. Operator added ice to container to quick chill. Foods not prepared or portioned today.
High priority/03A-02-5/Corrective Action Taken
Case of Single-service ( to go bags) articles improperly stored on floor in dry storage room. Operator elevated
Basic/25-05-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored above case of happy meal boxes in drive thru. Operator moved purse
Basic/40-06-5/Corrected On-Site
Ice buildup on entry door in walk-in freezer.
Basic/14-69-4
Jun 5, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee working g in cook line, touched her apron, then grabbed a serving plate of pancakes for a customer order, without washing hands, after manager instructed, employee washed hands.
High priority/12A-28-4/Corrective Action Taken
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted by large ice machine, Employee inverted.
Basic/24-05-4/Corrected On-Site
Floor soiled/has accumulation of debris. Soiled floor inside walk in freezer, loose food debris
Basic/36-73-4
Open dumpster lid. Employee closed.
Basic/33-16-4/Corrected On-Site
Single-service articles stored on a soiled surface. Frozen chill machine, cups lids stored on soiled surface, Employee removed lids and clean surface.
Basic/25-17-4/Corrected On-Site
Aug 9, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Mold like buildup around ice dispenser chute at drive thru window drink machine. Manager cleaned area.
Intermediate/22-02-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.