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MCDONALD'S

16228 SE HWY 19, Cross City FL 32628 · 352-498-4282

Last inspected Jun 8, 2026 · 5 visits since December 2023

Licence typeRestaurant
Seats41
Risk levelRisk Level 1
LicenceSEA2500123
Grade history
DEC 23
JAN 25
APR 25
DEC 25
JUN 26
— STEADY

5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found. 1. One fly flying near dish machine. 2. One fly crawling on wall in chemical storage closet. 3. Two flies flying in kitchen near front counter. 4. One fly in back of kitchen, near walk-in cooler.
High priority/35A-02-7
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 8, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate5 Basic
What the inspector wrote — 7 findings
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched the top of her head, handled the telephone, then proceeded to scoop fries without washing hands. Manager had the employee stop and wash hands during this inspection.
High priority/12A-10-4/Corrective Action Taken
Live, small flying insects found. 1. One fly flying near dish machine. 2. One fly crawling on wall in chemical storage closet. 3. Two flies flying in kitchen near front counter. 4. One fly in back of kitchen, near walk-in cooler.
High priority/35A-02-7
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup stored in box directly on top of wrapped sandwich wrappers in dry storage area. Manager discarded the drink during this inspection.
Basic/12B-07-4/Corrected On-Site/Repeat Violation
Equipment and utensils not properly air-dried - wet nesting. Wet nested plastic pans on clean dish rack. Manager had an employee unstack the pans during this inspection.
Basic/24-08-4/Corrected On-Site
Show the remaining 3 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice on nuggets box inside walk-in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Table below tea canister soiled with old tea.
Basic/23-03-4/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry. Three wet mops stored down inside mop bucket, down inside mop sink, and on floor. An employee hung all the mops to dry during this inspection.
Basic/42-01-4/Corrected On-Site
The state's own report →
Dec 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Nozzles of fountain machine at front counter soiled with mold-like substance. An employee began cleaning them during this inspection.
Intermediate/22-02-4/Corrective Action Taken
Building components, attachments or fixtures in poor repair. Broken vent on ceiling near dish machine.
Basic/36-51-4/Repeat Violation
Ceiling tile missing. Missing sections of ceiling tiles over fountain machine and over co2 tanks in kitchen.
Basic/36-36-4
Dead roaches on premises. Three dead roaches on floor in kitchen, near oil tanks. Manager had an employee sweep the area during this inspection.
Basic/35A-03-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can of "Red Bull" stored on prep table above single-use items at drive through. Manager removed the drink can from the area during this inspection.
Basic/12B-07-4/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Several employees working at cookline and handling food without wearing a watches on wrists.
Basic/13-07-4
Employee with no beard guard/restraint while engaging in food preparation. Employee with beard working at cookline and handling food without wearing a beard guard. Manager had the employee put on a beard guard during this inspection.
Basic/13-04-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine at front counter soiled with mold-like substance. An employee began cleaning them during this inspection.
Basic/23-03-4/Corrective Action Taken
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on corner of prep table near fryers. Employee returned the cloth to the sanitizer bucket during this inspection.
Basic/21-12-4/Corrected On-Site
Apr 15, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

Recorded at 562 US HWY 19, Cross City — this licence has since moved.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Building components, attachments or fixtures in poor repair. 1. Cracked tiles on wall in kitchen near coffee station. 2. Ceiling tile missing in kitchen at cookline.
Basic/36-51-4
Missing drain plug at dumpster. Drain plug missing from cardboard dumpster.
Basic/33-11-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Handwashing sign at handwashing sink near dish machine does not instruct employees to wash hands.
Basic/31B-04-4
Single-service articles improperly stored. Box containing "Happy Meal" boxes stored directly on floor at drive through window. Manager placed the cox on a shelf during this inspection.
Basic/25-05-4/Corrected On-Site
Jan 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

Recorded at 562 US HWY 19, Cross City — this licence has since moved.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Insect control device installed over food preparation area. Insect pest control light installed on wall in kitchen above fountain machine and single-use cup lids at drive through window.
Basic/35B-02-4
Missing drain plug at dumpster. Drain plug missing at cardboard dumpster.
Basic/33-11-4
No handwashing sign provided at a hand sink used by food employees. Sign at handwash sink beside ice machine reads "This sink for washing hands only!" and does not actually instruct employees to wash hands. Manager printed and hung the appropriate sign during this inspection.
Basic/31B-04-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around and behind of nozzles of fountain machine near front counter soiled with mold-like substance.
Basic/23-03-4/Repeat Violation
Plumbing system in disrepair. Handwash sink near cookline not functioning. Manager stated a work order has been placed and it will be repaired soon.
Basic/29-08-4
Unclean building components, attachments or fixtures. 1. Floor below equipment at coffee station soiled with food debris. 2. Floor below ice cream machine soiled with food debris. 3. Air vent above ice cream machine soiled with dust.
Basic/36-50-4/Repeat Violation
Dec 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

Recorded at 562 US HWY 19, Cross City — this licence has since moved.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing after splitter in mop sink in kitchen. Manager had employee add backflow prevention device during this inspection.
High priority/29-42-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute of fountain machine behind front counter soiled with black substance.
Intermediate/22-02-4
Handwash sink used for purposes other than handwashing. Ice dumped into handwash sink at kitchen entrance. Ice dumped into handwash sink near cookline.
Intermediate/31A-11-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup stored on shelf beside and above clean dishes near drive-through window. Manager discarded drink cup during this inspection.
Basic/12B-07-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine behind front counter soiled with mold-like substance.
Basic/23-03-4/Repeat Violation
Old labels stuck to food containers after cleaning. Old labels stuck to several clean plastic pans on storage shelf in kitchen near drive-through window. Manager placed pans in warewash area to be rewashed.
Basic/16-46-4/Corrective Action Taken
Unclean building components, attachments or fixtures. Air vent in ceiling soiled with dust in kitchen near mop sink. Black ceiling tile in kitchen above dry storage shelf soiled with mold-like substance.
Basic/36-50-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.