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MCDONALD?S

6030 FORT CAROLINE RD, Jacksonville FL 32277 · 904.744.2944

Last inspected Jul 8, 2026 · 5 visits since August 2023

Licence typeRestaurant
Seats38
Risk levelRisk Level 1
LicenceSEA2612164
Grade history
AUG 23
JUL 24
AUG 25
JUL 26
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 7 flying insects in the following areas: Observed 1 at front service line, 2 in dry food storage area, 1 near back door, 1 near walk-in cooler, 1 near French fry freezer on cook line, 1 near ice machine close to drive thru window.
High priority/35A-02-6/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 8, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Creamer dispenser tube longer than an inch, manager cut to manufacturer recommendation
Basic/25-01-4/Corrected On-Site
Grease receptacle lid open, broken, or missing. Missing lid on dumpster
Basic/33-29-4
Old labels stuck to food containers after cleaning. Old label/time sticker stuck on clear white container on clean rack. Sent to sink to rewash
Basic/16-46-4/Corrective Action Taken
Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets 55f in black container upfront, moved back to cooler.
High priority/03A-02-5/Corrective Action Taken
Ice buildup in reach-in freezer and/or walk-in freezer. Ice around unit in freezer
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled with dust
Basic/23-03-4
Jul 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Needs break on non chemical side of splitter
High priority/29-42-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One personal drink, discarded
Basic/12B-07-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Around door of walk in freezer
Basic/14-69-4
Ice scoop handle in contact with ice. In larger ice machine, moved to store correctly
Basic/10-08-5/Corrected On-Site
Sep 21, 2023□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 25, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.

2 High priority3 Intermediate3 Basic
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 7 flying insects in the following areas: Observed 1 at front service line, 2 in dry food storage area, 1 near back door, 1 near walk-in cooler, 1 near French fry freezer on cook line, 1 near ice machine close to drive thru window.
High priority/35A-02-6/Warning
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink
High priority/29-42-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator unable to provide written procedures for clean up events. Distributed training material during this inspection.
Intermediate/11-27-4/Corrected On-Site
Handwash sink not accessible for employee use at all times. Hand wash sink in corner of cookline behind sandwich warmer blocked by stand up fan.
Intermediate/31A-09-4
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in corner of kitchen behind front sandwich warmer.
Intermediate/31B-02-4
Floor tiles missing and/or in disrepair. Multiple floor tile's between walk-in cooler and walk in freezer in disrepair.
Basic/36-17-5/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on floor and on wall in walk-in freezer.
Basic/14-69-4/Repeat Violation
Water leaking from pipe and/or faucet/handle. Leaking Faucet at hand wash sink in corner or cookline near sandwich warmer
Basic/29-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.