MCDONALD'S #26414
490 SR 13 N, Saint Johns FL 32259 · 904-287-6220
Last inspected Jan 7, 2026 · 4 visits since January 2024
JAN 24
JAN 25
DEC 25
JAN 26
▼ IMPROVING
4 inspections, climbing. The current grade is the best on record.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee rubbed mouth with bare hands then continued to handle clean equipment on cook line without washing hands between tasks.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Jan 7, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Dec 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate2 Basic
Show 6 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee rubbed mouth with bare hands then continued to handle clean equipment on cook line without washing hands between tasks.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw hamburger patties stored in top section of reach in cooler drawer with bag of precooked bacon in bottom section of cooler next to grill on cook line, bacon removed.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual butters (66F - Cold Holding) in cold holding container at end of make line near front counter, per manager container should have been switched out about an hour ago, entire pan with butter moved to walk in freezer.
Food-contact surface soiled with food debris, mold-like substance or slime. Chute of French fry dispenser by fryers on make line has a build up of mold like substance and food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets of reach in coolers and slushy machine at front counter has a build up of mold like substance.
Trash receptacles not provided where needed in establishment. No trash can by hand wash station at end of cook line near office and microwaves, trash can replaced.
Jan 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Toxic substance/chemical improperly stored. Spray bottle of disinfectant stored facing stack of napkins at drive through window, bottle moved.
Bulk milk dispenser with dispensing tube not cut at an angle. At creamer dispenser next to drive through window.
Dead roaches on premises. 2 dead roaches behind water heater in back of prep area. Also 3 dead ants behind water heater in back of prep area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in cooler next to flattop grill in cook line. Gaskets of slushy machine near front counter.
Water leaking from pipe and/or faucet/handle. Leaking faucet at hand wash station next to fryer station.
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. whipped cream (59F - Cold Holding); milk (60F - Cold Holding) in non working reach in cooler at drink station near drive through, per employees cooler has been turned off since yesterday and all products placed in cooler yesterday.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. whipped cream (59F - Cold Holding); milk (60F - Cold Holding) in non working reach in cooler at drink station near drive through, per employees cooler has been turned off since yesterday and all products placed in cooler yesterday.
Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. At dispenser near drive through area.
Food stored on floor. Box of fries in walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of doors of cabinet under warming unit by fryers on cook line.
Self-closing metering faucet does not provide water for at least 15 seconds. At both hand wash stations in men's bathroom.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.