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MCDONALD'S 31482

13118 S US HWY 301, Riverview FL 33569 · 813-443-8407

Last inspected Jan 26, 2026 · 3 visits since January 2024

Licence typeRestaurant
Seats72
Risk levelRisk Level 1
LicenceSEA3916054
Grade history
JAN 24
MAR 25
JAN 26
— STEADY

3 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream 60 F, Butter 52 F in reach in cooler, manager placed butter in working cooler. Manager voluntarily discarded cream.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys on cup lids, removed at time of inspection.
Basic/40-06-5/Corrected On-Site
Marked exit/path to marked exit blocked. For reporting purposes only. Back door blocked with carts, manager unblocked back door at time of inspection.
/46-01-4/Corrected On-Site
Mar 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs next to pre cooked eggs in reach in cooler. Manager removed at time of inspection.
High priority/08A-05-6/Corrected On-Site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream 60 F, Butter 52 F in reach in cooler, manager placed butter in working cooler. Manager voluntarily discarded cream.
High priority/03A-02-5/Corrective Action Taken
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer next to fryers.
Basic/14-69-4
Jan 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Operator removed splitter at time of inspection.
High priority/29-42-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry. Operator hung at time of inspection.
Basic/42-01-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.