MCDONALD'S
115 W HWY 98, Port St Joe FL 32456
Last inspected Jul 28, 2026 · 7 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Hand-wash sink on the front line removed from food preparation. Must be reinstalled in the same location where removed.
Accumulation of black/green mold-like substance in the exterior on the drink machine in drive thru.
Reach-in freezer interior/shelves have accumulation of soil residues on the cook line. Observed reach in cooler in drive thru above tea station has soil residues buildup.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Stored food not covered. Tea container in drive thru not protected from possible contamination.
Water leaking from the back-flow device at the mop sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Reach-in cooler interior/shelves have accumulation of soil residues next to fries reach in freezer and the reach in cooler in drive thru.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook coming off the cook line removed his hat retrieved receipt paper for the cook line printer put gloves on without washing his hands.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on the drink machine in the lobby. Manager clean the ice chute.
Accumulation of lime scale on the inside of the dishmachine.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor soiled/has accumulation of debris underneath the drive thru counters.
Single-service articles not stored inverted or protected from contamination. Claim-shells on the cook line. Manager removed item.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Front line.
Accumulation of lime scale on the inside of the dishmachine.
Drink machine exterior and all others machine on the front line,soiled in drive thru.
Floors soiled with accumulated grease, food debris, trash under all equipment and dish machine and dry storage area.
No handwashing sign provided at a hand sink used by food employees. Front line.
Reach-in cooler interior/shelves have accumulation of soil residues, in drive thru
Stored food not covered. Observed tea containers in drive thru not covered with a lid. Manager placed lid on the tea containers.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.