MCDONALD'S 34864
7562 SE MARICAMP RD, Ocala FL 34472 · 352.680.1919
Last inspected Aug 6, 2026 · 5 visits since October 2023
OCT 23
OCT 24
MAR 25
AUG 25
AUG 26
— STEADY
5 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found. Two flies in kitchen area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Aug 6, 2026Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate4 Basic
What the inspector wrote — 8 findingsThe state's own report →
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee at drive thru window touched face and hair then continued to fill cup with tea for customer without washing hands.
Live, small flying insects found. Two flies in kitchen area.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in milk cooler near frappe machine soiled with food debris. Cleaned using this inspection.
Microwave missing fan guard cover/splatter shield. Missing on one microwave on cook line.
Show the remaining 4 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on shelf over single service cup lids. Moved during this inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Female employee scooping fries with bracelet on. Removed during this inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior wall of ice deflector has black mold like substance. Hood filters over grill and protein fryers soiled with grease.
Wet wiping cloth not stored in sanitizing solution between uses. One wet towel on shelf on cook line. Employee placed in bucket of sanitizer.
Aug 11, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the end of the cook line, liquid eggs 47F and 44F, butter 44F, manager moved to freezer, temperature dropped to 45 and 40F, butter was voluntarily discarded.
Handwash sink not accessible for employee use at all times. Handwash sink at the cook line, blocked by cardboard box and broom, Manager moved all.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machine at the drive thru soiled, employee cleaned.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the end of the cook line, shelves soiled. Also frappe machine soiled, employee cleaned.
Mar 24, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Records/documents for required employee training do not contain all of the required information. No date of training for ten employees, per store policy training performed every October.
Soap dispenser at handwash sink not working/unable to dispense soap. Handwash sink at the triple sink area, manager replaced batteries.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At the front counter area, frappe machine exterior soiled, manager cleaned.
Oct 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Toxic substance/chemical improperly stored. Cleaner bottle stored on top of paper towel dispenser at the drive thru area, manager moved.
No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the ware washing area, Manager provided.
Current Hotel and Restaurant license not displayed. At the office area, displayed license with expiration date of June 1, 2024. Manager print and posted current license.
Old labels stuck to food containers after cleaning. In use containers with old stickers residue.
Oct 5, 2023Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Shell eggs in use or stored with cracks or broken shells. See stop sale. At the cook line, one cracked egg.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink at the dining area, splitter added, no vacuum breaker installed on the non chemical side of the splitter.
Food storage container/container lid cracked or broken. In use containers with cracked.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Icee machine at the front counter area and ice cream machine with mold like substance, also observed reach in cooler gaskets soiled and handles heavily soiled.
Old labels stuck to food containers after cleaning. In use containers with old sticker residue, also stacked containers at the dish machine area.
Opened employee beverage container in a cold holding unit with food to be served to customers. At the cook line, observed one employee drink in cooler, manager removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.