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MCDONALD'S

3704 N ROOSEVELT BLVD, Key West FL 33040

Last inspected Jul 29, 2025 · 5 visits since April 2024

Licence typeRestaurant
Seats98
Risk levelRisk Level 1
LicenceSEA5400187
Grade history
APR 24
SEP 24
JAN 25
MAR 25
JUL 25
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
1--2019047746Aug 8, 2019Mar 12, 2020$200

Inspection history

5 visits, newest first

Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate6 Basic
What the inspector wrote — 8 findings
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed inside garbage area.
High priority/29-34-4
Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed PIC does not know how to calibrate Probe Thermometer. PIC was trained how to calibrate Probe Thermometer using Iced Bath Method.
Intermediate/53A-14-4/Corrected On-Site
Food stored on floor. Observed butter cups box stored on Walk in cooler floor. Operator removed box from floor.
Basic/08B-38-4/Corrected On-Site
Garbage on the ground and/or pad around dumpster. Observed grease accumulated on garbage room floor.
Basic/33-19-4
Show the remaining 4 findings ▾
No handwashing sign provided at a hand sink used by food employees. Observed inside both restrooms.
Basic/31B-04-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by hand wash sink in kitchen.
Basic/23-03-4
Open dumpster lid. Operator closed dumpster lid.
Basic/33-16-4/Corrected On-Site/Repeat Violation
Single-service articles not stored inverted or protected from contamination. Observed plastic cups stored on dry storage floor. Operator removed containers from floor.
Basic/25-06-4/Corrected On-Site
The state's own report →
Mar 12, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
No handwashing sign provided at a hand sink used by food employees. Men's bathroom
Basic/31B-04-4
Open dumpster lid.
Basic/33-16-4/Corrected On-Site
Jan 7, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed Sanitizer Bucket (Chlorine 0ppm). During the inspection operator prepared a new Sanitizer Bucket (Chlorine 100ppm).
High priority/22-52-4/Corrected On-Site
Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled.
Basic/36-73-4/Repeat Violation
Ice buildup in reach-in freezer, located at cooking line.
Basic/14-69-4
Open dumpster lid. During the inspection operator close the lid.
Basic/33-16-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Observed standing reach in freezer interior soiled.
Basic/22-16-4/Repeat Violation
Reach-in cooler shelves with rust that has pitted the surface, located at cooking line.
Basic/14-33-4
Apr 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Floor soiled/has accumulation of debris. Observed walk in cooler floor soiled.
Basic/36-73-4
Observed reach-in freezer interior have accumulation of soil residues, located at cooking line
Basic/22-16-4
Observed standing water in bottom of reach-in-freezer, located near the cooking line.
Basic/29-49-6
Observed walk in freezer shelves with rust that has pitted the surface.
Basic/14-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.