MCDONALD'S 5854
10260 GRIFFIN RD, Cooper City FL 33328 · 954.434.6938
Last inspected Aug 20, 2026 · 5 visits since December 2023
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, Raw unpasteurized shell eggs stored over case of cheese. Raw shell eggs were placed on bottom shelf.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter with attached hose at mop sink missing vacuum breaker. Maintenance person added new breaker.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor going into walk in freezer. Maintenance person removed ice.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles improperly stored. Cases of cups and lids on floor at back of storage area.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee at cook line handled raw sausage to cook and then changed gloves without washing hands first. Discussed with manager proper handwashing procedures to relay to employees.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter with attached hose at mop sink missing vacuum breaker.
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with artificial nails not wearing gloves on one hand while wrapping and setting good orders. Manager reviewed with employee and employee put on second glove.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee in kitchen area wearing bracelets.
Server scooping/portioning food (other than ice and beverages) has no hair restraint. Multiple employee in kitchen area not wearing hair restraints.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Ice buildup on floor inside walk-in freezer. Operator cleaned during inspection.
Reach-in freezer bottom shelf have accumulation of soil residues in kitchen next to French fries dispenser.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.