MCDONALD'S
34367 SR 54, Wesley Chapel FL 33545 · 813-782-1698
Last inspected Jul 9, 2026 · 7 visits since September 2023
SEP 23
SEP 24
NOV 25
JUN 26
JUL 26
— STEADY
5 inspections within 27 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found 7 flies flying and landing on soda machine, sweet tea container, wall above soda machine and trash can holes in counter. 2 flies flying around in front counter area landing on black food trays on front counter. 37 dead flies on counter behind soda machine in front dining room. Manager discarded dead flies then cleaned and sanitizer counter.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2023004343 | Jan 10, 2023 | May 22, 2023 | $800 |
| 3--2023011773 | Feb 9, 2023 | May 3, 2023 | $800 |
Inspection history
7 visits, newest first
Jul 9, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishmachine currently not working. Establishment has an "out of order" sign on the machine and 3 compartment sink set up properly.
Jul 8, 2026Administrative complaint recommendedComplaint Investigation
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Live, small flying insects found 7 flies flying and landing on soda machine, sweet tea container, wall above soda machine and trash can holes in counter. 2 flies flying around in front counter area landing on black food trays on front counter. 37 dead flies on counter behind soda machine in front dining room. Manager discarded dead flies then cleaned and sanitizer counter.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled vents in dining room area. Employee cleaned vents.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishmachine currently not working. Establishment has an "out of order" sign on the machine and 3 compartment sink set up properly.
Single-service articles not stored inverted or protected from contamination. Coffee filters stored in container without lid for protection. Manager moved items to store them with lid
Jun 3, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Dec 1, 2025□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in walk-in freezer around door to loading dock.
Nov 19, 2025Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine chlorine sanitizing at 25PPM. Discussed with operator getting machine serviced to check pellets.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on flap of ice machine in back of restaurant near ice tea machine. Observed on ice bin at front counter near service window.
Carbon dioxide/helium tanks not adequately secured. Employee secured tank with chain.
Ice buildup in walk-in freezer around door to loading dock.
No Heimlich maneuver/choking sign posted. Sent poster to operator. They printed and posted.
Single-service articles not stored inverted or protected from contamination. Tea filters in container next to large ice machine not protected from contamination. Manager placed lid on container.
Standing water in bottom of reach-in-cooler for frappes at drive through window.
Sep 23, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. American cheese and shelled eggs on cook line. Manager time stamped
Handwash sink not accessible for employee use at all times. Hand sink in dish area blocked by rolling table. Manager removed
Current Hotel and Restaurant license not displayed. Manager was able to print and post
Employee personal food not properly identified and segregated from food to be served to the public. Observed cake in walk in cooler from potluck. Manager moved to separate rack
Sep 19, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
3 High priority0 Intermediate3 Basic
Show 6 findings ▾
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed cook crack shelled eggs with bare hands then put on glove and then proceeded to handle cook line equipment and cooked scrambled eggs. Manager coached and hand them wash their hands.
Spray hose at dish sink lower than flood rim of sink. At three compartment sink
Toxic substance/chemical improperly stored. Bottle of cleaner stored by to go bags by front counter. Manager removed
Floor tiles in disrepair in mop sink area
No Heimlich maneuver/choking sign posted. Emailed copy to manager
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of cream dispenser soiled. Manager cleaned
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.