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MCDONALD'S

28064 US 27, Dundee FL 33838 · 863.439.3390

Last inspected Oct 29, 2025 · 3 visits since November 2023

Licence typeRestaurant
Seats76
Risk levelRisk Level 1
LicenceSEA6304220
Grade history
NOV 23
NOV 24
OCT 25
— STEADY

3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Oct 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining room area by front counter
Basic/36-34-5
Floor tile cracked. By Drive through window
Basic/36-17-5
Nov 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. By front counter
Basic/36-34-5/Repeat Violation
Reach-in freezer interior bottom have accumulation of soil residues. On cook line operator cleaned and sanitized area.
Basic/22-16-4/Corrected On-Site
Nov 15, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance. In dining area.
Basic/36-34-5
Ice buildup in walk-in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. By the drive through area counter. Operator cleaned and sanitized area.
Basic/23-03-4/Corrected On-Site
Reach-in cooler interior have accumulation of soil residues. Cook line operator cleaned and sanitized area.
Basic/22-16-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.