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MCDONALD'S #6718

2875 APALACHEE PKWY, Tallahassee FL 32301 · 727.461.3432

Last inspected Mar 13, 2026 · 5 visits since December 2023

Licence typeRestaurant
Seats108
Risk levelRisk Level 1
LicenceSEA4701383
Grade history
DEC 23
APR 24
NOV 24
NOV 25
MAR 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Mar 13, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed orange juice machine nozzle soiled with slime.
Intermediate/22-02-4
Single-service articles improperly stored. Observed to go happy meal boxes stored on floor in drive thru area. Operator properly placed boxes during time of inspection.
Basic/25-05-4/Corrected On-Site
Nov 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 24, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizing solution for wiping cloths 200+
High priority/41-15-5
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in cooler with fries.
Basic/14-69-4
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler in prep area. Manager placed thermometer during inspection.
Basic/05-09-4/Corrected On-Site
Dec 6, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed cleaning cloths in hand wash sink in servers area. Manger removed cloths.
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at sink in servers area. Manager replaced paper towels during inspection.
Intermediate/31B-02-4/Corrected On-Site
Current Hotel and Restaurant license not displayed. Observed license 6/1/23. Manager printed during inspection.
Basic/50-09-4/Corrected On-Site
Food stored on floor. Observed cups, lids stored on floor in dry storage area. Manager stored cups, lids properly.
Basic/08B-38-4/Corrected On-Site
Ice scoop handle in contact with ice. Observed ice scoop stored in ice, ice machine near manager's office. Manager stored properly.
Basic/10-08-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed frappe machine drain with slime accumulation. Manager cleaned during inspection
Basic/23-03-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.