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MCDONALD'S

3001 N ATLANTIC AVE, Daytona Beach FL 32118 · 386-965-7190

Last inspected Aug 25, 2025 · 3 visits since November 2023

Licence typeRestaurant
Seats54
Risk levelRisk Level 1
LicenceSEA7400441
Grade history
NOV 23
APR 25
AUG 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 25, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Raw shell egg crate /not properly separated from ready-to-eat food inside walk in cooler. -sitting on top of packaged cooked food inside walk in cooler
High priority/08A-05-6/Corrected On-Site
Floor area(s) covered with standing water. -area in front of handwashing sink at end of dish pit
Basic/36-22-4/Corrected On-Site
Apr 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 4 findings ▾
Floor area(s) covered with standing water. -area around 3 compartment sink
Basic/36-22-4
Missing drain plug at dumpster. -manager stated replacement ordered
Basic/33-11-4/Corrective Action Taken
Water leaking from pipe and/or faucet/handle. -sprayer at 3 compartment sink
Basic/29-11-4
Marked exit/path to marked exit blocked. For reporting purposes only. -both back fire exits temporarily obstructed from push carts. Manager stated removing as soon as delivery completed.
/46-01-4
Nov 1, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. -below 3 compartment sink, plumbing from dish machine laying inside flood rim. Manager had employee correct during inspection.
High priority/29-44-4/Corrected On-Site
Equipment in poor repair. Lid to ice machine, some insulation present. Manager stated replacement on order
Basic/14-11-5
Floor soiled/has accumulation of debris. -area behind washing machine near back door -dry storage on back wall
Basic/36-73-4
Floor tiles missing and/or in disrepair. -small area under beverage station at service window, manager stated already due for replacement
Basic/36-17-5
Reach-in freezer interior/shelves have accumulation of soil residues. -bottom of unit near fry station
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.