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MCDONALD'S #7661

905 W SUGARLAND HWY, Clewiston FL 33440 · 863-983-9521

Last inspected May 19, 2026 · 7 visits since August 2023

Licence typeRestaurant
Seats94
Risk levelRisk Level 1
LicenceSEA3600178
Grade history
NOV 23
FEB 25
OCT 25
APR 26
MAY 26
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found: Four small flying insects on conduit line, not landing on food. Operator whisked out of restaurant.
High priority/35A-02-7/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
7--2019046799Jul 31, 2019Oct 2, 2019$200

Inspection history

7 visits, newest first

May 19, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Live, small flying insects found: Four small flying insects on conduit line, not landing on food. Operator whisked out of restaurant.
High priority/35A-02-7/Corrective Action Taken
Apr 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. 1. Employee took of hat, touched head and went to pull fries. He was educated by Manager and washed his hands. 2. Front employee touched mask and did not immediately wash hands. Operator educated employee,who washed hands.
High priority/12A-10-4/Corrective Action Taken
Bulk milk dispenser with dispensing tube not cut at an angle.
Basic/25-16-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Basic/13-07-4
Feb 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Employee touched exit door to go outside and then came in through same door, went to walk in cooler and got dairy milk without washing hands. Employee was educated by management and washed hands.
High priority/12A-29-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Operator placed hair restraint on head.
Basic/13-03-4/Corrected On-Site
Single-service articles improperly stored. Coffee filters at drive through. Operator stored correctly.
Basic/25-05-4/Corrected On-Site
Dec 7, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Reach-in cooler shelves with rust that has pitted the surface on line by hand washing sink.
Basic/14-33-4/Warning/Return visit Dec 7, 2023 · Time Extended
Nov 29, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands on hamburger make line. Operator educated employee.
High priority/12A-10-4/Corrected On-Site/Warning
Bulk milk dispenser with dispensing tube not cut at an angle.
Basic/25-16-4/Warning
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Maintenance has a report to fix.
Basic/16-55-4/Corrective Action Taken/Warning
Reach-in cooler shelves with rust that has pitted the surface on line by hand washing sink.
Basic/14-33-4/Warning
Aug 9, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Operator had employee remove.
Basic/13-07-4/Corrected On-Site
No waste receptacle installed at handwash sink provided with disposable towels. Operator placed can at location by line.
Basic/33-38-4/Corrected On-Site
Unwrapped single-service utensils not presented so that only the handles are touched, flurry spoons at dairy milk station. Operator stored correctly.
Basic/25-02-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.