MCDONALD'S CORPORATION
9814 INTERNATIONAL DR, Orlando FL 32819 · 407.345.8996
Last inspected Jul 7, 2026 · 5 visits since August 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking/melted stick butter squeezed bottle on kitchen prep table and butter(for pancakes) with no time marked/less than 4 hours/time marked immediately/
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink./front counter/
Equipment and utensils not properly air-dried - wet nesting./plastic containers/dish room cleaned dish shelf.
Ice buildup in reach-in freezer/cook line.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking/melted stick butter squeezed bottle on kitchen prep table and butter(for pancakes) with no time marked/less than 4 hours/time marked immediately/
Equipment in poor repair./reach in freezer gasket disrepair.
Ice buildup in reach-in freezer.
Reach-in freezer interior/shelves have accumulation food debris./next to deep fryer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee with ineffective hair restraint while engaging in food preparation./two employees with long hair swinging while preparing food/
Food storage container/container lid cracked or broken./plastic container rim broken, dish machine area cleaned dish shelf/discarded/
Old food stuck to clean dishware/utensils./containers over salad station cooler.
Single-service articles not stored inverted or protected from contamination./drink cups at drive through/cups upright not covered/
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior with standing water/Mccafe dairy cooler. Kitchen reach in cooler interior soiled/next to fries dropper.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance./dish room.
Current Hotel and Restaurant license not displayed.
Employee with ineffective hair restraint while engaging in food preparation. One employee with long hair hanging. One employee hair not completely covered with visor.
Faucet/handle missing at plumbing fixture./3 compartment sink cold water faucet disrepair.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front counter cold drawers gaskets soiled.
Old labels stuck to blue food containers after cleaning./dish room.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.