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MCDONALD'S NSN 15834

6065 PINE RIDGE RD, Naples FL 34119 · 239.352.2009

Last inspected Aug 19, 2025 · 3 visits since September 2023

Licence typeRestaurant
Seats22
Risk levelRisk Level 1
LicenceSEA2102028
Grade history
SEP 23
AUG 24
AUG 25
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed frappe mix (46F - Cold Holding) in reach in cooler close to walk in freezer less than 4 hours. Operator moved all products in reach in cooler to other coolers for proper storage.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Handwash sink used for purposes other than handwashing. At front counter, observed Hand washing sink being used as a dump sink for coffee.
Intermediate/31A-11-4
Aug 7, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting. Food grade containers held on drying rack with wet interior. Operator notified and rewashed.
Basic/24-08-4/Corrective Action Taken
Sep 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed frappe mix (46F - Cold Holding) in reach in cooler close to walk in freezer less than 4 hours. Operator moved all products in reach in cooler to other coolers for proper storage.
High priority/03A-02-5/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.