MCDONALD'S OF BALDWIN
1077 US HWY 301 S, Jacksonville FL 32234 · 904-266-4808
Last inspected Jul 29, 2026 · 6 visits since October 2023
OCT 23
MAR 25
JAN 26
JUL 26
JUL 26
— STEADY
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found. One live flying insect near make line.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2019030034 | Jun 4, 2019 | Jun 27, 2019 | $400 |
Inspection history
6 visits, newest first
Jul 29, 2026□ Call Back - CompliedComplaint Investigation (Partial)
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 28, 2026Warning IssuedComplaint Investigation (Partial)
Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Live, small flying insects found. Three live flying insects found in the following areas; One live flying insect at the drive thru drink machine. One live flying insect at fry reach-in freezer. One live flying insect at mop sink.
Jul 13, 2026Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Live, small flying insects found. One live flying insect near make line.
Missing drain plug at dumpster. Drain plug missing on left dumpster. Operator states a new dumpster has been ordered.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black substance at top of dispenser area of creamer machine. Also, dried milk observed around nozzle area.
Jan 30, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Upon arrival inspector observed employee at drive thru window touch hair with bare hands and then handle hash browns with hands while bagging customers to go food. Manager coached employee on proper handwashing procedures. Employee washed hands correctly.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of orange juice nozzles at front line soiled with juice residue. Also, soda nozzles on soda machines in lobby soiled with build up residue.
Floor, wall and/or ceiling soiled/has accumulation of debris. Floors under fryers on cook line soiled with food debris and grease. Also, floor under ice machine soiled with paper debris.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line soiled with food debris. Manager had employee begin to clean.
Missing drain plug at dumpster. Dumpster missing drain plug.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets on cook line soiled with food debris. Also, under side of frappe machine and creamer machine near nozzles soiled with old food residue. Manager began cleaning during inspection.
Single-service articles not stored inverted or protected from contamination. At drive thru, plastic to go drink cups in sleeve on soda machine not covered. Manager put lids on top of all cup containers.
Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate9 Basic
Show 11 findings ▾
Live, small flying insects found 1 live flying insect found in back room by water heaters.
Food-contact surface soiled with food debris, mold-like substance or slime. In lobby on both soda machines, all soda nozzles soiled with black build up.
Current Hotel and Restaurant license not displayed. In office, expired copy of license displayed expiring on June 1 2024. Manager printed out current license and displayed in place of expired license.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On front line counter, employee drink on table used to pack to go food next to condiments. Manager removed drink and placed in proper area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On front line counter, employee belongings like tub of lotion and pack of gum on table with single service items. Manager moved items to office.
Floor, walls and/or ceilings soiled/has accumulation of debris. Multiple areas of kitchen floor is soiled including under grills soiled with grease build up, under drive thru equipment with food debris and in walk-in cooler and walk-in freezer. Employees started cleaning floor areas.
Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer, ice buildup up in door frame and on door.
Interior of oven/microwave has accumulation of black substance/grease/food debris. By egg cooking station, interior roof of microwave soiled with food debris. Employee began cleaning interior of microwave.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign displayed in both men's and women's restrooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets throughout kitchen soiled with food debris. Also, dispenser of ice coffee machine soiled with mold-like substance.
Single-service articles not stored inverted or protected from contamination. In drive thru area, to go cups in sleeve by drink machine not covered. Manager placed lid over cups.
Oct 19, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pan of melted butter on make line in kitchen, employee corrected during inspection.
Floor soiled/has accumulation of debris. In far stall in men's bathroom. Under equipment at drive through area. Under warming unit next to fryers on cook line. Under equipment in back dry storage area. Employee cleaned up all areas.
No handwashing sign provided at a hand sink used by food employees. In both men's and women's restrooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside around nozzles of ice cream machine, employee corrected during inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.