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MCDONALD'S OF BELCHER

7901 ULMERTON RD, Largo FL 33771 · 7275314841

Last inspected Jun 22, 2026 · 5 visits since January 2024

Licence typeRestaurant
Seats60
Risk levelRisk Level 1
LicenceSEA6215115
Grade history
JAN 24
SEP 24
APR 26
APR 26
JUN 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in front of house. One live fly back of house in management office.
High priority/35A-02-6
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
3--2019050618Aug 13, 2019Oct 31, 2019$200

Inspection history

5 visits, newest first

Jun 22, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findings
Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Observed employee scooping fries into fry box with long polished nails -exposed fries - exposed single service items. Reviewed with manager that employee working with food should not have long polished nails. Employee put gloves on
Intermediate/13-05-4/Corrective Action Taken
No paper towels or mechanical hand drying device provided at handwash sink at the cook line. Manager placed paper towels in dispenser. Reviewed with. Manager hand wash sinks must be stocked at all times
Intermediate/31B-02-4/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees cooking hamburgers and another employee scooping fries while wearing bracelets. Employees removed bracelets
Basic/13-07-4/Corrected On-Site
Food stored in a location that is exposed to splash. Sealed ground beef burgers in a box under dripping pipe. Manager relocated box of burgers.
Basic/08B-36-4/Corrected On-Site
Show the remaining 1 finding ▾
Water leaking from pipe of drain pan in walk in cooler. Repair underway at time of inspection.
Basic/29-11-4
The state's own report →
Apr 15, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Carbon dioxide/helium tanks not adequately secured. 1 carbon dioxide not chained down. Operator put chain on tank.
Basic/51-11-4/Corrected On-Site
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Equipment in poor repair. Microwave handle broken. Operator placed out of service sign on microwave.
Basic/14-11-5/Corrective Action Taken
Sep 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on side of sandwich area. Employee moved
Basic/40-06-5/Corrected On-Site
Ice buildup in walk-in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with food debris ice cream outside of machine.
Basic/23-03-4
Jan 26, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in front of house. One live fly back of house in management office.
High priority/35A-02-6
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Basic/40-06-5
Single-service articles not stored inverted or protected from contamination. Coffee filter pre-made not covered near soda.
Basic/25-06-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.