Eat SafelyIn Florida
Home/Miami/MCDONALD'S RESTAURANT #7408

MCDONALD'S RESTAURANT #7408

1400 SW 8 ST, Miami FL 33135 · (305)285-0974

Last inspected Jul 7, 2026 · 5 visits since July 2023

Licence typeRestaurant
Seats126
Risk levelRisk Level 2
LicenceSEA2318471
Grade history
JUL 23
FEB 24
JUL 24
JUL 25
JUL 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
1--2014051296Nov 5, 2014Jan 2, 2015$160

Inspection history

5 visits, newest first

Jul 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 12, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employees wiping prep table and the assembly line with a towel from the chlorine sanitizer bucket, bucket at chlorine, 0ppm. Operator made new solution chlorine 100ppm and wiped the prep table and the assembly line with sanitized towel.
High priority/22-45-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep area: employee cup of coffee stored on the table and by the prep sink. Front line: employee personal drink container stored at the end of the assembly line.
Basic/12B-07-4/Corrected On-Site/Repeat Violation
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed 3 sanitizer buckets: Sanitizer Bucket (Chlorine 0ppm); Sanitizer Bucket (Chlorine 0ppm); Sanitizer Bucket (Chlorine 0ppm); Operator prepared new solution, all chlorine sanitizer buckets at 100ppm.
Basic/21-07-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.