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MCDONALD'S WOODBURY

12301 E COLONIAL DR, Orlando FL 32826 · 305-898-6353

Last inspected Jan 23, 2026 · 5 visits since July 2023

Licence typeRestaurant
Seats78
Risk levelRisk Level 1
LicenceSEA5813293
Grade history
JUL 23
JUL 24
MAR 25
MAY 25
JAN 26
— STEADY

5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 small flying insect on dish area 1 small flying insect by ice cream machine
High priority/35A-02-6
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jan 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Water leaking from pipe and/or faucet/handle. Leak from faucet in men's bathroom.Work order in place.
Basic/29-11-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine sanitizer bucket at front counter 10 ppm, rechecked after adding more chlorine. 100 ppm
Basic/21-07-4
May 14, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Per manager dish machine is turned off due to a leak. Work order has been placed.Currently using three compartment sink.
Basic/16-55-4
Hood filter missing from automatic fire suppression/exhaust system. Food filters removed for cleaning while restaurant is operating.
Basic/14-42-4
Mar 12, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap. On handwashing sink located at dish area.
Intermediate/31B-06-4
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Per operator dish machine out of order.
Basic/16-55-4
Employee with no hair restraint while engaging in food preparation. Employee preparing a smoothie with no hair restraint.
Basic/13-03-4/Corrected On-Site
Jul 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 small flying insect on dish area 1 small flying insect by ice cream machine
High priority/35A-02-6
No paper towels or mechanical hand drying device provided at handwash sink no paper towels in hand sink located in dish area.
Intermediate/31B-02-4/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee placed cooked hash browns in their sleeves while wearing a bracelet.
Basic/13-07-4/Corrected On-Site
Missing drain plug at dumpster, missing on garbage dumpster.
Basic/33-11-4
Jul 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Exit door located by dry storage and dish wash area
Basic/35B-01-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on plastic curtains at walk in freeer
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.