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MCDONALDS 23408

6927 SILVER STAR RD, Orlando FL 32818 · 4072951011

Last inspected Apr 24, 2026 · 4 visits since October 2023

Licence typeRestaurant
Seats50
Risk levelRisk Level 1
LicenceSEA5809726
Grade history
OCT 23
FEB 24
OCT 24
APR 26
— STEADY

4 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Bottom of reach in cooler soiled with food debris on cook line next to flattop.
Intermediate/22-02-4
No soap provided at handwash sink. Employee replaced soap at hand sink at entrance to the kitchen.
Intermediate/31B-03-4/Corrected On-Site
Cove molding at floor/wall juncture broken/missing. Next to walk in cooler.
Basic/36-03-4
Equipment in poor repair. Oven out of order next to ice machine.
Basic/14-11-5
Oct 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at splitter added to hose bibb.
High priority/29-34-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form
Intermediate/11-27-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Repeat Violation
Duct tape used to repair nonfood-contact surface. Used to hold ice chute together at drink machine at drive through. Staff removed tape.
Basic/14-71-4/Corrected On-Site
Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Manager had employee remove gum.
Basic/12B-09-5/Corrective Action Taken
Equipment in poor repair. Handle on drawer of egg cooler located on the cook line. Staff repaired.
Basic/14-11-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzle on drink machines and blender. Staff cleaned machine
Basic/23-03-4/Corrected On-Site
Feb 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine. Ask staff to clean.
Basic/22-20-5/Corrective Action Taken
Current Hotel and Restaurant license not displayed. Manager printed
Basic/50-09-4/Corrected On-Site
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Multiple tries 0ppm. 50ppm
Basic/16-55-4/Corrected On-Site
Oct 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Buildup of food debris/soil residue on equipment door handles. Ice machine
Basic/23-24-4
Current Hotel and Restaurant license not displayed. Verified ownership with operator
Basic/50-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets and keys hung on rack condiments. Manager removed items
Basic/40-06-5/Corrected On-Site
Single-service articles improperly stored. Coffee filters on front service counter. Manager removed
Basic/25-05-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.