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MCDONALDS #38466

9202 JEFF FUQUA BLVD, Orlando FL 32827 · 407.825.7333

Last inspected Jan 30, 2026 · 3 visits since March 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5813912
Grade history
MAR 24
JUN 25
JAN 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - hand sink has no water.
Intermediate/27-16-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Filters in ceiling at dry storage next to elevators
Basic/36-34-5
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer next to french fries caddy
Basic/14-69-4
Jun 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - Jazbleidy
Intermediate/11-26-1
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - hand sink has no water.
Intermediate/27-16-4
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw burgers over apple bags in drawer reach in cooler, operator removed the apples.
High priority/08A-05-6/Corrected On-Site
Current Hotel and Restaurant license not displayed. 4/1/2023
Basic/50-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.