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MCDONALDS 5192

8006 OSCEOLA-POLK LINE RD, Davenport FL 33837 · 863.424.6197

Last inspected Jul 28, 2025 · 3 visits since February 2024

Licence typeRestaurant
Seats64
Risk levelRisk Level 1
LicenceSEA6307993
Grade history
FEB 24
MAY 25
JUL 25
— STEADY

3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 28, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in drive thru soda machine
Intermediate/22-02-4
Handwash sink not accessible for employee use at all times. Tray and gloves stored in HWS in dishroom. manager removed items.
Intermediate/31A-09-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Icee machine outside under nozzle Cola coke flavor
Basic/23-03-4
May 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Around door of the walk in freezer.
Basic/14-69-4/Repeat Violation
Feb 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed Employee drinking from cup and returned to making sandwiches. Coached employee on proper Hand washing procedures.
High priority/12A-05-4/Corrected On-Site
Handwash sink used for purposes other than handwashing. Bucket in hand sink in ware washing area. Operator removed bucket.
Intermediate/31A-11-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Around door of the walk-in freezer.
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.