MCDONALDS
925 N 62 AVE, Saint Petersburg FL 33702 · 727-525-9083
Last inspected Aug 22, 2025 · 4 visits since August 2023
AUG 23
NOV 24
AUG 25
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Employees has paler of eggs out of reach in cooler.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Aug 22, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Equipment and utensils not properly air-dried - wet nesting. Clear bins on back storage rack.
Aug 18, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded, 3 high priority.
3 High priority1 Intermediate7 Basic
Show 11 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm ran 3 different times
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees touched cell phone while preparing eggs at grill. Put cell phone away no hand wash.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Employees has paler of eggs out of reach in cooler.
Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Employees filled to go bag long finger nails no gloves
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. During inspection observed cleaned and sanitized dishes on dry storage rack getting splashed on next to hand wash sink. Employee moved
Dead roaches on premises. 1 dead roach back of restaurant beside boxes. Cleaned and sanitized the area.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink of soda on back cooler near liquid eggs
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees hair on top of egg cooler
Employee with no hair restraint while engaging in food preparation. Observed employee hair restraints removed while preparing English muffins
Equipment and utensils not properly air-dried - wet nesting. Clear bins on back storage rack.
Standing water in bottom of reach-in-cooler. Beverage coolers holds creamer for coffee
Nov 8, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Missing at hand sink across double door cooler and ice machine by kitchen entrance door. Inspector emailed manager DBPR hand washing sign. Manager printed and posted sign.
Aug 2, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate7 Basic
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Freezer drawer on cook line, 2 door freezer soiled at bottom, both freezers cleaned during inspection.
Handwash sink not accessible for employee use at all times. Step ladder in front of hand washing sink. Step ladder was moved.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted. Manager fixed ice buckets.
Missing drain plug at dumpster. Cardboard dumpster.
No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on chicken nugget reach in cooler soiled. Cleaned during inspection.
Open dumpster lid.
Stored food not covered. Beef Pattie's and apple pies in walk in freezer.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.