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MCDONALDS

6653 US 129 N, Live Oak FL 32060 · 6465220096

Last inspected Jun 18, 2026 · 6 visits since January 2024

Licence typeRestaurant
Seats95
Risk levelRisk Level 1
LicenceSEA7100083
Grade history
FEB 24
OCT 24
APR 25
FEB 26
JUN 26
— STEADY

5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched pants with bare hands and continued food preparation with no hand wash.
High priority/12A-28-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
5--2019012694Jan 31, 2019Mar 28, 2019$200

Inspection history

6 visits, newest first

Jun 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Equipment in poor repair. Reach-in cooler on prep line gaskets torn.
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda in dining room and juice machine backsplash's soiled with mold-like substances. Reach-in freezer and reach-in cooler gaskets soiled with mold-like substances. Manager cleaned each during inspection.
Basic/23-03-4/Corrected On-Site
Feb 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker after "Y" splitter at mop sink.
High priority/29-42-4
Food-contact surface soiled with food debris, mold-like substance or slime. Mold-like substances on deflector on dining room ice chute. Employee cleaned during inspection.
Intermediate/22-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on back middle prep table. Manager discarded.
Basic/12B-07-4/Corrected On-Site
Equipment in poor repair. Ice cream machine lids chipped/broken at corners.
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in freezer and reach-in cooler gaskets soiled with mold-like substances. Hood filters over fryers soiled with grease accumulation.
Basic/23-03-4/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager placed in wall holder.
Basic/42-01-4/Corrected On-Site
Apr 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched pants with bare hands and continued food preparation with no hand wash.
High priority/12A-28-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Manager removed.
Basic/40-06-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Creamer door gaskets soiled with mold-like substances. Frappe machine backsplash soiled with old food debris and mold-like substances.
Basic/23-03-4/Repeat Violation
Oct 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Drive-through ice chute and Frappe machine soiled with mold-like substance.
Intermediate/22-02-4/Repeat Violation
Equipment in poor repair. Ice buildup in reach-in freezer.
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substance. Burger press hood filters soiled with grease accumulation.
Basic/23-03-4/Repeat Violation
Old labels stuck to food containers after cleaning. Old labels and label residue on food bins
Basic/16-46-4/Repeat Violation
Feb 15, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate7 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled with grease accumulation and old food debris Drive-through ice chute, orange juice machine, Frappe machine, soiled with mold-like substance.
Intermediate/22-02-4/Repeat Violation
Equipment in poor repair. Ice buildup in reach-in freezer. Reach-in freezer and reach-in cooler gaskets torn.
Basic/14-11-5/Repeat Violation
Floor area(s) covered with standing water. Standing water on floor under frappe' machine and in front of lobby soda machine. Manager mopped.
Basic/36-22-4/Corrected On-Site/Repeat Violation
Hole in or other damage to wall. Hole in the wall under front hand wash sink.
Basic/36-24-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substance. Hood filters soiled with grease accumulation. Prep counter shelf underside soiled with food debris and grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with old food debris.
Basic/23-03-4/Repeat Violation
Old labels stuck to food containers after cleaning. Old labels and label residue on food bins.
Basic/16-46-4/Repeat Violation
Standing water in bottom of reach-in-cooler. Standing water in bottom of reach-in cooler.
Basic/29-49-6/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager moved.
Basic/42-01-4/Corrected On-Site/Repeat Violation
Jan 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate9 Basic
Show 11 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker on one side of splitter at mop sink. Maintenance person installed vacuum breaker.
High priority/29-42-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled with grease accumulation and old food debris. Manager cleaned. Drive-through ice chute, orange juice machine, Frappe machine, soiled with mold-like substance. Manager cleaned. Hair on interior white plate of ice machine. Manager removed and cleaned.
Intermediate/22-02-4/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust accumulation. Maintenance worker cleaned during inspection.
Basic/36-34-5/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and phone on front prep table. Manager removed.
Basic/40-06-5/Corrected On-Site
Equipment in poor repair. Ice buildup in reach-in freezer. Reach-in freezer and reach-in cooler gaskets torn.
Basic/14-11-5
Floor area(s) covered with standing water. Standing water on floor near OJ and Frappe machines. Manager mopped up.
Basic/36-22-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. Orange juice, bulk creamer, Frappe machine, soda dispenser, backsplash soiled with old food debris. Manager cleaned. Hood filters soiled with grease accumulation. Underside of holding rack soiled with grease and old food accumulation. Manager cleaned.
Basic/23-03-4/Corrected On-Site
Old labels stuck to food containers after cleaning. Old labels and label residue on food bins.
Basic/16-46-4
Standing water in bottom of reach-in-cooler. Standing water in bottom of reach-in cooler and Frappe machine.
Basic/29-49-6
Wet mop not stored in a manner to allow the mop to dry. Wet mops in buckets near sink. Manager hung to dry.
Basic/42-01-4/Corrected On-Site
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on prep table. Manager moved to sanitizer bucket.
Basic/21-12-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.